Additional Information
Soil: Mixed.
Winemaking: Champenoise.
Sulphur: 0/0
Tasting Notes: Rich, Apples, Candied Fruit, Citrus, Mineral, Smoky, Long, Complex, Intense.
Pairings: Affettati, Tortelloni, Erbazzone, Gnocco Fritto e Salumi, Lobster, Coniglio.
