Additional Information
Soil: Rocks, Lime, Sand.
Winemaking: 3 weeks on skin. 500 L Amphora.
Sulphur: 0/0.
Tasting Notes: Elegant, Medium Plus Body, Mineral, Dark Fruit, Roses, Spices, Smooth.
Pairings: Agnello, Pizzoccheri, Cervo.
48.00 $
Vintage: 2023
Type: Red Wine.
Alcohol: 12% Vol.
Grapes: Chiavennasca, Pignola, Brugnola, Rossola.
Soil: Rocks, Lime, Sand.
Winemaking: 3 weeks on skin. 500 L Amphora.
Sulphur: 0/0.
Tasting Notes: Elegant, Medium Plus Body, Mineral, Dark Fruit, Roses, Spices, Smooth.
Pairings: Agnello, Pizzoccheri, Cervo.