Additional Information
Soil: Limestone-Clay Soil. Vineyards 200 meters.
Winemaking: Champenoise Method. 3 Years on Lees.
Sulphur: 20 PPM.
Tasting Notes: Rich, Juicy, Lemon Rinds, Citrus, Mineral, Dry, Fine Bubbles.
Pairings: Lobster, Shelfish, Formaggi.
