Additional Information
Soil: Volcanic.
Winemaking: Direct Press. Based Wine Bottle Fermented.
Sulphur: 0/0
Tasting Notes: Crisp, Citrus, Mineral, Juicy, Wild, Elegant. Fine Bubbles. Bottle doesn’t last long once open.
Pairings: Panino al Salame, Rigatoni Carbonara, Grigliata di Pesce, Fagioli in Umido, Coniglio alla Cacciatora.
