Additional Information
Soil: Mixed.
Winemaking: Base Wine. Bottle Fermented.
Sulphur: 20 ppm.
Tasting Notes: Mineral, Citrusy, Vibrant, Herbal, Dry.
Pairings: Sardines, Calamari alla Griglia, Puntarelle.
28.00 $
Vintage: 2022.
Type: Base Wine. Bottle Fermented.
Alcohol: 12% Vol.
Grapes: Trebbiano.
Soil: Mixed.
Winemaking: Base Wine. Bottle Fermented.
Sulphur: 20 ppm.
Tasting Notes: Mineral, Citrusy, Vibrant, Herbal, Dry.
Pairings: Sardines, Calamari alla Griglia, Puntarelle.