Additional Information
Soil: Limestone-Clay Soil. Vineyards 200 meters.
Winemaking: Direct Press. Lees Stirring.
Sulphur: 20 PPM.
Tasting Notes: Rich, Burgundy Like, Creamy, Agile, Complex, Herbs, Mineral, Medium Bodied.
Pairings: Cotoletta alla Milanese, Pollo alla Cacciatora, Formaggi.
